{"id":2735,"date":"2022-08-05T19:11:53","date_gmt":"2022-08-05T19:11:53","guid":{"rendered":"https:\/\/sanichem.com\/?p=2735"},"modified":"2022-08-05T19:11:53","modified_gmt":"2022-08-05T19:11:53","slug":"germs-in-your-facility","status":"publish","type":"post","link":"https:\/\/sanichem.com\/es\/germs-in-your-facility\/","title":{"rendered":"G\u00e9rmenes en sus instalaciones"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Los g\u00e9rmenes son inevitables. Est\u00e1n en el aire, la tierra, el agua y en las personas. Si bien algunos g\u00e9rmenes no son da\u00f1inos, muchos pueden causar infecciones y enfermedades graves, por lo que es fundamental limpiar a fondo y reducir su presencia por completo. Sin embargo, la forma en que limpiamos no siempre llega a los lugares con m\u00e1s g\u00e9rmenes. Recuerda que los g\u00e9rmenes no se propagan por s\u00ed solos. Se transmiten por contacto entre personas, objetos y superficies, as\u00ed como a trav\u00e9s de gotitas en aerosol.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Para comprender mejor d\u00f3nde debe centrar sus esfuerzos el personal de limpieza en su edificio, considere las \u00e1reas m\u00e1s frecuentadas o las superficies que se tocan con mayor frecuencia. Una limpieza y desinfecci\u00f3n exhaustivas pueden ayudar a reducir la transmisi\u00f3n de g\u00e9rmenes.<\/span><\/p>\n<p><b>Zonas de alto riesgo<\/b><\/p>\n<p><span style=\"font-weight: 400;\">Las zonas de alto riesgo son aquellas superficies o lugares con mayor concentraci\u00f3n de g\u00e9rmenes. Estos espacios son los que presentan mayor probabilidad de causar enfermedades e infecciones. Comprender qu\u00e9 superficies de su edificio representan el mayor riesgo de transmisi\u00f3n de g\u00e9rmenes puede ayudar a su equipo a centrarse en esas \u00e1reas y, en \u00faltima instancia, reducir la probabilidad de un brote entre su personal.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Las zonas de alto riesgo suelen incluir ascensores, entradas, salas de espera, ba\u00f1os, cafeter\u00edas y comedores. Las superficies de contacto frecuente, como pasamanos, pomos de puertas, interruptores de luz, tel\u00e9fonos, grifos y bebederos, tambi\u00e9n pueden suponer un riesgo. Si bien es imposible eliminar por completo la presencia de g\u00e9rmenes, reducir el contacto frecuente con otras superficies y realizar una limpieza regular puede disminuir la probabilidad de contagio.<\/span><\/p>\n<p><b>Reducci\u00f3n de puntos de contacto frecuentes<\/b><\/p>\n<p><span style=\"font-weight: 400;\">Si desea reducir la probabilidad de un brote en sus instalaciones, considere eliminar los puntos de contacto siempre que sea posible. Por ejemplo, si le preocupa la propagaci\u00f3n de g\u00e9rmenes en los ba\u00f1os, invierta en dispensadores autom\u00e1ticos de jab\u00f3n, inodoros, lavabos y toallas. Esto puede incentivar a las personas a asearse bien sin contaminarse de inmediato.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Las soluciones sin contacto est\u00e1n ganando popularidad. Ahora puede encontrar productos automatizados para instalar en cafeter\u00edas, pasillos y salas de espera. Al reducir la cantidad de superficies que el p\u00fablico toca con frecuencia, contribuye a proteger la salud y la seguridad de todas las personas que ingresan a su edificio.<\/span><\/p>\n<p><b>Limpieza y desinfecci\u00f3n m\u00e1s frecuentes<\/b><\/p>\n<p><span style=\"font-weight: 400;\">No es posible eliminar todos los puntos de contacto frecuentes. En estos casos, es importante aumentar la frecuencia de limpieza y desinfecci\u00f3n. Una limpieza diaria puede no ser suficiente para zonas de alto contacto como pomos de puertas y pasamanos. Dada la actual pandemia de COVID-19 y el aumento de amenazas como la viruela del mono, lo mejor es limpiar las zonas de alto contacto con la mayor frecuencia posible.<\/span><\/p>\n<p><b>Reflexiones finales<\/b><\/p>\n<p><span style=\"font-weight: 400;\">Mantener un espacio limpio y desinfectado es un reto, independientemente del sector en el que trabajes. Sin embargo, esta tarea es m\u00e1s importante ahora que nunca. Si te sientes abrumado ante la perspectiva de limpiar con frecuencia, intenta dividir las tareas en categor\u00edas y marcarlas como completadas a lo largo de la semana. Por ejemplo, un d\u00eda puedes centrarte en los pasillos, las entradas y las zonas de mucho tr\u00e1nsito, y al d\u00eda siguiente priorizar una limpieza a fondo del ba\u00f1o.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Si le interesa mejorar los est\u00e1ndares de limpieza de sus instalaciones, Sani-Chem puede ayudarle. <\/span><a href=\"https:\/\/sanichem.com\/es\/contact\/\"><span style=\"font-weight: 400;\">Solicite una cita<\/span><\/a><span style=\"font-weight: 400;\"> Cont\u00e1ctanos y con gusto te ofreceremos consejos y recomendaciones para mantener tu espacio lo m\u00e1s limpio posible.<\/span><\/p>","protected":false},"excerpt":{"rendered":"<p>Germs are unavoidable. They\u2019re in the air, the soil, in the water, and on people. While some germs are not harmful, many can lead to serious infections and illness \u2013 which is why it\u2019s so important to clean thoroughly and reduce germs altogether. The way we clean, though, may not always target the germiest places&hellip;<\/p>","protected":false},"author":1,"featured_media":2736,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","footnotes":""},"categories":[40],"tags":[42,70,73,197,196,198],"class_list":["post-2735","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-commercial-cleaning","tag-commercial-cleaning","tag-covid-19","tag-disinfecting","tag-facility","tag-germs","tag-monkeypox"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Germs in Your Facility - Sani-Chem<\/title>\n<meta name=\"description\" content=\"Enhanced cleaning and disinfection can help to reduce the transmission of germs. First consider the areas that are most frequently visited or surfaces that are most commonly touched.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sanichem.com\/es\/germs-in-your-facility\/\" \/>\n<meta property=\"og:locale\" content=\"es_MX\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Germs in Your Facility - Sani-Chem\" \/>\n<meta property=\"og:description\" content=\"Enhanced cleaning and disinfection can help to reduce the transmission of germs. 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